December for me is all about reminiscing about the best experiences of the year that is almost about to come to an end. and so this December, i’m starting a blogpost about the best experiences i’ve had this year. and what better way to begin this than by talking about food.
the best restaurant experience i had was of course back in France during our family visit in the summer. my in-laws took us to this nice restaurant called La Ferme aux Grives in a small ville called Eugenie-les-Bains, in the South of France, not far from where my in-laws live.
the restaurant was set in the middle of a lovely garden, at the edge of a huge farm, and is owned by a two-Michelin starred chef, Michel Guerard.
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| the ancient stone house that makes up the restaurant of La Ferme Aux Grives |



